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LiVA® Fights Microbial Food Spoilage Using the Natural Act of Good Bacteria
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2023May 2
LiVA introduces a paradigm shift in fresh food shelf-life extension, by applying the ancient knowledge of good bacteria to a futuristic technology, without using any live bacteria! We have conducted more than 30 successful trials on different crops in different conditions. In ongoing tests on strawberries, we managed to keep eight boxes out of 18 completely clean from spoilage after nine days, while all of the boxes in the control group were spoiled, and 76% of them had at least three spoiled strawberries per box.

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LiVA® Bio-Protection Technologies Ltd

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